Ripe Recipes - Thought For FoodCelebrate two decades of culinary creativity with Ripe Recipes Thought For Food by Angie Redfern. This fourth addition to the beloved Ripe cookbook series combines the delectable recipes you love with a profound message about sustainability and thoughtful food consumption. Marking the 20th birthday of the renowned Ripe Deli team, this cookbook is a tribute to their enduring success and commitment to quality. With fabulous photography by Sophie
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